COLOMBIA - Washed Pink Bourbon
L.A.C 🤙 📼 ☕️ 🤙
The last coffee I had from this producer was, quote 'the third and final coffee in this series'. Butttttttttttt, then i tasted this washed pink bourbon and i brough me right back to the first coffee I tasted from this producer. SO, HERE WE ARE AGAIN!
The forth coffee in a run of showcase lots from Luis Anibal Calderon, and this coffee is a wee treat to drink and a unique offering from this producer.
This coffee is super sweet reminding me of stone fruits and nectarines. It also carries a bright acidity like lime.
It's another Limited run! So don't hang about homies.
In the brew I'm getting:
Stone fruits, nectarines, caramel and my taste markers are sweet & bright
**This coffee was purchased through the rad homies at Cofinet, who have been sourcing some incredible coffees from Colombia for the past few years.
Luis Anibal Calderón lives at Finca Villa Betulia with his wife and 4 sons. He first purchased the farm in 2005. In search of a way to remain profitable, he began planting specialty coffee varieties in 2012. He planted 5,000 Geisha trees on around 5% of his farm. Ten years later, it was apparent to Luis Anibal that returns from cultivating Geisha were worth the extra effort. He's decided to dedicate his entire farm to farm more delicate and rare specialty varieties, such as Geisha and the Pink Bourbon in this lot. His dream is to produce 100% exotic varieties like these on his farm and would like drinkers of his coffee to understand the effort and love his family puts into their coffees.
This micro lot is 100% Pink Bourbon, with a score of 88. This varietal is curently being researched to determine its origin. It is said that it's a mutation that took place at 2100masl in San Adolfo, Hiula.
All Process coffees are sold as 200g
**Roasted on Tuesdays, ships on Thursdays 🤙